If you love sauerkraut that is readily available in your K&K Fermenting Crock, you need to consider few things to avoid any health issue. You must ensure that your sauerkraut is hygienic and 100% fit for your health. Keep in the consideration there is science behind fermenting the sauerkraut therefore you need to search well because doing it at your home. Number of people prepares sauerkraut at home and preserves it in a fermenting crock. Many people commit some serious mistakes while fermenting at home that you need to avoid. Following are some of the serious mistakes that people commit while fermenting the sauerkraut. All these suggestions are based on my personal sauerkraut preparing experience. Health and medical don’t have any concern about it. Continue reading The Biggest Fermenting Mistakes People Commit
It is not necessary that when you have some left over food then only you can go for the fermentation process or something like that. In fact, it is about how you will take up things and make them save for a longer period. When you need to store food then caning, pickling, fermentation is the options that you have got on your side, and this will simply provide you some of the refined products by the end. To make your fermentation possible and easy you are provided with the fermentation crock that will help you to manage things swiftly and neatly at large. Continue reading How to Make the Best Use of Fermentation Crock?