Preparing sauerkraut is an easier task that can be performed even at home with ease and comfort. You need cabbage, salt, sauerkraut jar and a sauerkraut stomper and a knife. The first step is to clean cabbage by using small knife. Remove all ugly leaves of cabbage before starting preparing sauerkraut. It is so essential to preserve sauerkraut for a longer period of time. Many people commit a serious mistake while preparing the sauerkraut by using table salt. There are so many anti caking agents in the table salt that can affect your sauerkraut while preserving it for a longer period of time. Keep in the consideration that there is no special salt to add while preparing sauerkraut at home or at commercial basis. You can use simple sea salt to preparing your sauerkraut at home. Continue reading Usage of Stomper Preparing the Sauerkraut
It is common but wrong thinking that you cannot make good and tasty sauerkraut at home. It can be made at home with the ease and comfort. Just like to make good food you need fresh material for the tasty and healthy end result.
Same like that the perfect sauerkraut needs some good quality material and some good tools like Wooden Sauerkraut Stompers and a crock to make it at home.
To start making the best sauerkraut at home, you need fresh cabbage to add. The cabbage is something that is more essential for making sauerkraut than anything else. Continue reading Making the Perfect Sauerkraut at Home